Quality certifications in the agro-food sector

For Amazanun the attention to quality and safety it is a concrete commitment

Thanks to the presence of a Internal analysis laboratory for the constant control of the various stages of processing, our products are guaranteed according to all European standards is certified in accordance with the law.

Our company has obtained the BRC certification (Brith Retail Consortium) e IFS (International Food Standard), which are the two most prestigious Standard for food safety internationally recognized in the field GFSI (Global Food Safety Initiative), which ensures that all safety and quality requirements and all operating criteria are respected according to the regulations in force and in the consumer protection .

Respect for legislation on ORGANIC products is guaranteed by Control of CCPB , Certification and Control Body of agri-food and “no food” products obtained in the sector of organic production and in that eco-friendly and eco-sustainable .

All our products derived from the production and processing of chestnuts and chickpeas are OMG FREE, GLUTEN FREE and they come from controlled crops .

We have chosen to focus on gluten-free products . We are present with chickpea, chestnut and coconut flour on handbook of the AIC (Italian Celiac Association).

The quality it is very serious